Autor:in: Yotam Ottolenghi, Helen Goh
Erscheinungsdatum: 05.09.2024
Sprache: Englisch
Make a recipe a few times and it becomes habit. Make it enough and it becomes home.
In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.
Roast chicken and other traybakes sit alongside vibrant curries and stews. A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme.
Weaving memories of childhood and travel with over 100 irresistible recipes, Ottolenghi COMFORT is a celebration of food and home - of the connections we make as we cook, and pass on from generation to generation.
This is comfort food, Ottolenghi style.
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Number One Sunday Times bestseller September 2024
Produktdetails:
- Genre: TV und Starkoch-, Restaurant-Kochbücher
- Seitenumfang: 320 Seiten
